What is an Aperitif? What is a Digestif? Find Out Here!

 

In this video update from Ceferino, Digiovanni's resident mixologist, sommelier, and sage, he explains just what is an aperitif and what is a digestif.  He displays the two popular brands served at Digiovanni's Dock of the Bay Restaurant in Solomons, Maryland.  Try these next time you are dining out.  (Please click on the top picture.)

                                    

Now Open Sundays!
4:00 pm to 8:00 pm

See DiGiovanni's full website with menus, special events and pricing specials at http://www.digiovannisrestaurant.com


Opera Night Will Return July 14th!

The April 28th Opera Night at DiGiovanni's Dock of the Bay Italian Restaurant was such a smashing success, we've scheduled another for this summer! Click on the image below for an enlargement.

 

 

 

See our full website, complete with menus, at http://www.digiovannisrestaurant.com

Opera Night is Coming to DiGiovanni's Sunday April 28th

Great Italian food deserves great opera!  DiGiovanni's Dock of the Bay Italian Seafood Restaurant on Solomons Island presents our next Opera Night on Sunday, April 28th starting at 5:30pm.  Watch this video as we do a preview!

For the latest specials, events, and music at DiGiovanni's, click http://www.digiovannisrestaurant.com/Specials.html.

 

Click the above frame to start the video.  If you do not see a frame above, go to https://www.youtube.com/watch?v=YKPDCpQJDVA to watch this video!

Top Five Wines to Have With Pasta

Check on our most current specials and events on our website: http://www.digiovannisrestaurant.com/Specials.html

Our resident mixologist and sommelier Ceferino presents his list of the Top Five (5) Wines to Enjoy with Pasta.  Learn what DOCG means and look for these wines at your local liquor store, and of course enjoy them here at DiGiovanni's Dock of the Bay in Solomons, MD. 

If the video is not appearing in the window above, click here: https://www.youtube.com/watch?v=v9ec98Jd4IA

Music and Food for St. Patrick's Day!

Ben Connelly plays guitar Wednesday night, GrooveSpan comes in with light jazz Thursday night, Larry Tierney plays Irish music Sunday night!  The week leading up to St. Patrick's Day is full of fun at DiGiovanni's Dock of the Bay in Solomons!  Watch the video below and Cef and I will fill you in!!

 

If the video does not appear in the window above, click https://www.youtube.com/watch?v=w--f0m7u9xo

Visit our website! http://www.digiovannisrestaurant.com

Check out what's happening at DiGiovanni's this week:

Wednesday, March 13th, acoustic guitarist, Ben Connelly, will be performing ballads, pop favorites and his own originals.  Special:  Fresh pappardelle pasta topped with seared salmon.

Thursday, March 14th, Jazz Night with GrooveSpan.  Enjoy smooth, soft jazz souonds of Jennifer Cooper and Carl Reichelt.  Specials:  All You Can Eat Mussels and Chicken Cacciatore.

Sunday, March 17th, St. Patrick's Day, with Irishman Larry Tierney playing authentic Irish Pub Music.  Irish Specials:  Corn beef & cabbage, Hobo Stew, Irish Stew, potato & leek soup, soda bread (the regular dinner menu will be available also).

Since the forecast is calling for snow we thought we’d remind you of a classic drink to warm you up!

CLASSIC OLD FASHIONED

2 teaspoons simple syrup
1 teaspoon water
2 dashes bitters
1 cup ice cubes
1 (1.5 fluid ounce) jigger bourbon whiskey
1 slice orange
1 maraschino cherry

Pour the simple syrup, water, and bitters into a whiskey glass. Stir, then place the ice cubes in the glass. Pour bourbon over the ice and garnish with the orange slice and maraschino cherry.

Keep warm this week.  Visit our website soon.